This Thai Vegetable Soup is packed with vegetables, spicy Thai flavor, and creamy coconut milk. Ready in about 30 minutes! (Vegan, Gluten Free)
This recipe is so simple, all you do is add all ingredients to a large pot (except noodles and broccoli/ bok choy). Allow to boil on medium high for 15 mins.
Add broccoli/bok choy and noodles, allow to cook for 2-3 mins. Garnish with coriander and serve.