Dive into a wholesome twist on Italian flavours with these vibrant Spaghetti Squash Rounds! Topped with a rich, earthy 10-plants pesto, juicy roasted baby tomatoes, and savoury vegan meatballs, this recipe brings together layers of taste and texture that are as nourishing as they are delicious.
This creamy tomato soup is so easy and delicious! It’s rich in fibre, protein and antioxidants making it perfect for the cooler weather. Pair it with your favourite grilled cheese toasty for the coziest meal!
This is about to be your favourite fall dinner, it’s savoury, sweet and so cozy! Roasted brussels sprouts, butternut squash or vegan sausage topped with a maple balsamic dressing makes for the perfect dish during the holiday season. Serve it on a bed of rice or with some crusty sourdough.
My Mauritian corn and fish curry holds a special place in my heart. The aromatic spices and beautiful curry flavours taste so comforting. With a rich gravy, tender corn pieces and roasted vegan fish, it’s so full of textures and warm spices.
This creamy pesto beans are full of antioxidants, fibre and protein packed! They come together so quickly and taste incredible and comforting!
This one pan recipe is my go-to for a quick and super flavourful meal for the whole family. It’s smoky, creamy and the beans have a buttery flavour.
This summery bean salad is perfectly fresh, tangy and so healthy! It’s high fibre and high protein and only takes 15 mins to put together.
This crispy hot honey tofu schnitzel is so delicious and comforting with flavourful marinated tofu and an extra crispy coating. It’s so easy to make and versatile. You can serve it on rice and veggies as a main meal or top it on salad.
This Gut Boosting Grilled Mango bowl is not only protein packed but also has 15 different plant types to help meet your weekly plant goals. The honey basil lime dressing is perfectly sweet and zesty!
