Osmania biscuits are one of the most famous treat in Hyderabad, named after the last ruler of Hyderabad, Mir Osman Ali Khan. These biscuits are so buttery with a wonderful milky saffron flavour, and pairs perfectly with a cup of Irani chai. I love this recipe so much, I had to create a vegan and non vegan version!
Osmania Biscuits (Saffron Flavoured Biscuits)
Ingredients
NON VEGAN OPTION (eggless)
VEGAN OPTION
Instructions
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Preheat oven to 350F. Using a handheld electric beater or a fixed beater with a whisk paddle, beat the butter and icing sugar for 2 mins, then add vanilla and beat until just combined.
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Mix together 2 tbsp milk (or soy milk/coconut milk/vegan creamer) with saffron threads in a small bowl and allow to sit.
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In a separate bowl add flour, cardamom, baking powder, salt, custard powder and milk powder (or soy milk powder) and whisk until combined.
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Add flour to butter mixture and add 4 tbsp milk (or 3 tbsp coconut milk) and whisk until combined into a dough. Roll out dough into 1/4 inch thick (note- I rolled it out in between 2 parchment sheets to prevent any sticking). Using a 2 inch to 2.5 inch round cookie cutter, cut out cookies and place them on a parchment lined baking sheet 2 inches apart.
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Using a teaspoon or brush, spread the saffron milk over all the cookies and allow to soak in for 2-3 mins. Bake in the oven for 10-13 minutes for non vegan option and 13-15 minutes for vegan option until slightly golden orange on top.
Nutrition Facts
279.24kcal
Calories
3.49g
Protein
32.24g
Carbs
15.48g
Fat
0.66g
Fiber
16.96g
Sugar
Nutrition Facts
Servings 15
- Amount Per Serving
- Calories 279.24kcal
- % Daily Value *
- Total Fat 15.48g24%
- Saturated Fat 11.61g59%
- Trans Fat 0.01g
- Cholesterol 21.85mg8%
- Sodium 159.54mg7%
- Potassium 60.27mg2%
- Total Carbohydrate 32.24g11%
- Dietary Fiber 0.66g3%
- Sugars 16.96g
- Protein 3.49g7%
- Vitamin A 59.57 IU
- Vitamin C 0.16 mg
- Calcium 39.34 mg
- Iron 1.53 mg
- Vitamin D 0.18 IU
- Vitamin E 0.51 IU
- Vitamin K 2.43 mcg
- Thiamin 0.15 mg
- Riboflavin 0.13 mg
- Niacin 1.14 mg
- Vitamin B6 0.01 mg
- Folate 7.27 mcg
- Vitamin B12 0.09 mcg
- Phosphorus 59.09 mg
- Magnesium 8.14 mg
- Zinc 0.25 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.