Outrageously cheesy, super creamy, and topped with a crunchy cheese topping, this mac and cheese recipe is most definitely a keeper….and my niece’s favourite meal! Â
The Creamiest Macaroni and Cheese
Ingredients
Instructions
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Place oven on broil.
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Add olive oil and hing and roast on medium heat for 1 min. Add ground veggie and roast until lightly browned. Remove from heat and place in a bowl for later.
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Add butter and hing, nutmeg and paprika to pan on medium heat for 1 min. Add 2 tbsp flour and mix continuously until mixture browns.
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Then add milk, heavy cream and vegetable broth and allow mixture to thicken on medium heat while stirring.
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Reduce heat once thickens. Add dijon mustard and cheeses.
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Cook pasta to al dente usually 5-7mins.
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Add cooked pasta to sauce, put in pan and add cheese, parmesan and panko to topping.
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Broil macaroni for 5-6 mins until crisp on top.
Nutrition Facts
1069.05kcal
Calories
54.79g
Protein
66.44g
Carbs
64.85g
Fat
5.78g
Fiber
8.69g
Sugar
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1069.05kcal
- % Daily Value *
- Total Fat 64.85g100%
- Saturated Fat 34.29g172%
- Trans Fat 0.37g
- Cholesterol 167.94mg56%
- Sodium 936.81mg40%
- Potassium 987.22mg29%
- Total Carbohydrate 66.44g23%
- Dietary Fiber 5.78g24%
- Sugars 8.69g
- Protein 54.79g110%
- Vitamin A 560.09 IU
- Vitamin C 2.42 mg
- Calcium 1210.18 mg
- Iron 7.13 mg
- Vitamin D 1.95 IU
- Vitamin E 1.74 IU
- Vitamin K 26.04 mcg
- Thiamin 0.47 mg
- Riboflavin 0.96 mg
- Niacin 2.01 mg
- Vitamin B6 0.34 mg
- Folate 170.67 mcg
- Vitamin B12 1.76 mcg
- Phosphorus 1045.8 mg
- Magnesium 177.67 mg
- Zinc 7.02 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.